1 garlic clove, halved
2 Tbsp cider or red wine vinegar
1 tsp each sugar, salt & dry mustard
6 Tbsp oil
8 cups crisp, young spinach (stems removed)
3 hard boiled eggs, sliced very thin (almost grated)
8 slices bacon, fried and crumbled
2 or 3 green onions, finely chopped
fresh mushrooms, sliced T-saped
fresh cauliflower, sliced T-shaped
Beat first 7 ingredients & refrigerate. Prepare remaining ingredients; add dressing just before serving (remove garlic).
I got this recipe from an old room-mate's mom and have loved it ever since I tried it!
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