Easy Layered Taco Pie

1 lb. lean ground beef
1 pkg. (1-1/4 oz.) Taco Seasoning Mix
1/2 cup water
4 Flour Tortillas, cut into quarters
1 cup Salsa
1 cup Mexican Style Finely Shredded Cheddar Jack Cheese
2 cups shredded lettuce
1/4 cup sliced green onions
1/4 cup Sour Cream

Brown hamburger; drain fat & rinse meat. Add water and Taco Seasoning according to package directions.

REMOVE half of the meat mixture; set aside. Place eight tortilla quarters on top of remaining meat mixture in pie plate. Top with reserved meat mixture and remaining eight tortilla quarters. Top with salsa and cheese.

MICROWAVE 4 min. Top with lettuce, green onions and sour cream just before serving.