1 (8 oz) package cream cheese, softened
3/4 tsp taco seasoning mix
1/3 cup salsa
8 oz shredded cheddar
In medium bowl, mix cream cheese, taco seasoning and salsa. Spread mixture into a shallow serving dish or 8-inch baking pan. Top with cheddar. Chill approximately 1 hour. Yields 2.5 cups.
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